“什么樣才算健康(kang)?”課程一(yi)開(kai)始,張(zhang)院(yuan)長(chang)圍繞健康(kang),向(xiang)大家列舉了10項健康(kang)標(biao)準。針對員工的(de)工作性質,張(zhang)院(yuan)長(chang)從合理膳(shan)食、適量(liang)運(yun)動、戒煙限酒和(he)心理平(ping)衡四個方面進行講解。
此次健(jian)(jian)康(kang)講座是繼(ji)公(gong)(gong)司組(zu)織員工(gong)(gong)體檢(jian)后開(kai)展的又一(yi)項活(huo)動,充分(fen)體現(xian)了(le)(le)公(gong)(gong)司“關愛員工(gong)(gong),以人為本”的企業文化。同時,進(jin)一(yi)步提高了(le)(le)員工(gong)(gong)的健(jian)(jian)康(kang)保(bao)健(jian)(jian)意識,有(you)利于(yu)讓廣大員工(gong)(gong)保(bao)持(chi)健(jian)(jian)康(kang)的生活(huo)方式和習慣。